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Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm

ClarkHirth CPAs

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Farmington, CT
ClarkHirth CPAs

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ClarkHirth is a boutique firm located in Greater Hartford, CT. It provides accounting, tax, auditing and consulting services.

10/30/2026

AI-powered fraud is getting harder to spot — and restaurants are a prime target. From fake vendor invoices to payroll manipulation, these schemes are evolving fast. At ClarkHirth CPAs, our team lives and breathes restaurant financials, so we catch what others miss. Want a second set of trained eyes on your operation heading into year-end? Let's talk. 👇

10/29/2026

The tax decisions that actually move the needle for your restaurant happen before December 31 — not in February. Equipment purchases, Section 179 elections, expense timing — these require action while the year is still open. If you haven't had a year-end planning conversation yet, now is the time. Drop a comment or send us a message to connect with our team at ClarkHirth, CPAs.

10/28/2026

Restaurant operators — are you leaving federal tax credits on the table? The Work Opportunity Tax Credit (WOTC) can be a real win for restaurants that hire veterans, long-term unemployment recipients, or individuals receiving certain government assistance — but the pre-screening certification MUST happen at the time of hire or the credit is gone. With year-end approaching, now is the time to review your hiring practices with our team. Drop a comment or send us a message to get started! 💬

10/27/2026

If your restaurant is busy but profits feel tight, check your prime cost first. That's your food + labor costs combined — and it should generally run under 60% of total sales. When it creeps higher, even during strong revenue periods, your structure is working against you. Our team at ClarkHirth lives in restaurant financials every day — drop a question below or reach out to talk through your numbers. 🍽️

10/26/2026

Running multiple restaurant locations? One P&L won't cut it. Consolidated reporting shows you which units are carrying the business — and which ones need a hard conversation. At ClarkHirth, CPAs, our entire team lives and breathes restaurant accounting, so we help multi-unit operators see the full picture before making big calls. Sound familiar? Drop a comment or send us a message. 👇

10/16/2026

Does your accountant actually understand restaurants — or just accounting? There's a big difference. When reassessing your accounting relationships, look for someone who knows POS reconciliation, food and labor cost benchmarks, tip reporting compliance, and how to read a restaurant P&L the way operators do. Drop a 🍽️ if this is something you've thought about lately.

10/15/2026

Restaurant owners — whether you're opening a new location, growing your operation, or just ready for an accounting team that truly gets your business, we'd love to connect. At ClarkHirth CPAs, restaurants are all we do, and our entire team knows the industry inside and out. Reach out and let's talk. 🍽️

10/14/2026

Running a restaurant means wearing a hundred hats before noon — and worrying about taxes shouldn't be one of them. At ClarkHirth, CPAs, our entire team specializes in restaurants, so you get accounting and tax support from people who actually understand your world. Let's talk about what that looks like for your business. 👇

10/13/2026

If you only hear from your accountant at tax time, you're not alone — but you deserve better. At ClarkHirth, CPAs, our entire team specializes exclusively in restaurants, so we're in your corner year-round with proactive tax planning, clear answers, and no surprises. Curious if we might be a good fit for your operation? Reach out and let's have a conversation.

10/12/2026

Running a restaurant is tough — the margins are tight, payroll is complex, and tax season never really ends. At ClarkHirth, CPAs, restaurants are all we do. Our entire team understands the industry, from QSRs to full-service concepts to multi-unit groups. If you're ready for an accountant who actually gets it, let's talk. Reach out to our Connecticut-based team today.

Address

16 Spring Lane, Suite 3
Farmington, CT
06032

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm

Telephone

(860) 904-4436

Website

http://www.clarkhirth.com/

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