08/27/2026
August harvest season is here, and this easy Grilled Corn & Tomato Summer Salad is the perfect way to enjoy Connecticut’s freshest produce.
Ingredients:
4 ears sweet corn • 2 cups cherry tomatoes • red onion • avocado • basil
Dressing: olive oil + red wine vinegar + honey + salt + pepper
Directions: Grill corn, cut kernels, toss everything together, add dressing.
Just like a great recipe, strong planning starts with the right ingredients. If you want a quick check‑in on Medicare, insurance, or your financial strategy before fall, we’re here to help.