The Hospitality Accountants

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The Hospitality Accountants Financial Clarity for Independents Financial Clarity For Independent Hospitality.

We’re delighted to share that we’ve been nominated for Tourism Service / Product Supplier of the Year at the North Wales...
25/10/2026

We’re delighted to share that we’ve been nominated for Tourism Service / Product Supplier of the Year at the North Wales Tourism Awards!

Having been nominated before, it’s something we never take for granted, and we’re always incredibly grateful to be recognised alongside so many brilliant businesses across North Wales…but maybe this year is our year? 🤞

A huge thank you to everyone who continues to support us. It really does mean a lot!

We had a great day at the Xero Roadshow in Birmingham this week!Thank you also to  for inviting us to talk about some of...
23/10/2026

We had a great day at the Xero Roadshow in Birmingham this week!

Thank you also to for inviting us to talk about some of the new innovations they have released, and how we’re implementing these into our work.

It was great to also reflect on how our year has been, and proudly talk about some of our success stories with clients. It was our first team outing with Gwern and Bethany, so it was fun to spend some time together!

21/10/2026

More sales don’t always mean more profit.

If your costs are rising alongside your sales, you could be working harder, serving more customers and bringing in more revenue without actually making more money.

As Rhys states, growth is great, but only when it’s profitable.

In case you missed it, our new Finance Foundations Course for new hospitality businesses is live!Starting a hospitality ...
18/10/2026

In case you missed it, our new Finance Foundations Course for new hospitality businesses is live!

Starting a hospitality business comes with enough challenges without having to figure out the finances on your own. That's why we've created this course which will help new pub, restaurant, café, hotel and hospitality business owners avoid common financial mistakes and build strong foundations from day one.

Within this course, you'll learn how to choose the right business structure, understand your numbers, master bookkeeping fundamentals, and navigate VAT in hospitality. To read more about the course, head to the link in our comments 👇

If hospitality disappeared tomorrow, what would we really lose?Not just places to eat and drink, but family celebrations...
15/10/2026

If hospitality disappeared tomorrow, what would we really lose?Not just places to eat and drink, but family celebrations, catch-ups over a pint, first dates and the beating heart of our communities.

Hospitality is under immense pressure with rising costs, staffing pressures, business rates, National Insurance, energy bills and VAT are putting independent businesses at risk.

We’re intrigued to see if any of this will be addressed during the Autumn Budget on the 28th October. Our fingers are crossed!

We had a great day at the Digital Accountancy Show in London this week!It was a packed day of learning, networking and l...
09/10/2026

We had a great day at the Digital Accountancy Show in London this week!

It was a packed day of learning, networking and looking at what’s next for the industry. Highlights included how new technology & digital transformation will shape the future of accounting, and the potential benefits it can have to clients.

We also had a great meal at the Arcade food hall before heading home 🙌

Changes to tipping rules are still on the horizon.The Government’s latest consultation on the rules surrounding the fair...
07/10/2026

Changes to tipping rules are still on the horizon.

The Government’s latest consultation on the rules surrounding the fair and transparent distribution of tips closed at the end of September, with the responses now forming part of the next stage in strengthening the legislation.

For independent hospitality businesses, it’s a timely reminder not to simply file tipping arrangements away as ‘job done’. With further changes expected, it’s worth understanding how your current system works and whether it remains the right approach for your business and your team.

We’ve put together a guide to help make sense of it - head to our bio to read more!

30/09/2026

High sales on a dish don't always mean high profit!

As Rhys explains, a best-selling dish can still see high food costs, leaving very little margin behind. If you would like guidance on your numbers, drop us a message and we'll send over details for a discovery call.

Meet The Hospitality Accountants team! 🤝Bethany and Gwern have slotted right onto place. Their dedication, hard work and...
28/09/2026

Meet The Hospitality Accountants team! 🤝

Bethany and Gwern have slotted right onto place. Their dedication, hard work and knowledge is already blowing us away and we cannot wait to see them flourish! Join us in wishing them a warm welcome.

Address

The Coach House
Criccieth
LL520PH

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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